Our Pizza Dough

It's all about the base...

All our doughs are naturally vegan and fermented for 36 hours. 

Traditional Pizza Base -

soft & pillowy, easily digestible

Gluten Free Pizza base -

light & crispy

Even though the base is gluten free, there may be slight traces of gluten due to contamination during the pizza making process.

165 Holloway Road, Islington, N7 8LX

Lamezia

Fresh Pasta & Pizza

0207 6096620

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