Our Pizza Dough
It's all about the base...
For our 10th year anniversary we are thrilled to introduce two new pizza bases, Wheat & Hemp and Turmeric.
All our doughs are naturally vegan and fermented for 36 hours.
Choose your base:
Our traditional pillowy soft base
Wheat & Hemp
Full of essential fatty acids, vitamins & minerals with a pleasant nutty taste
A slightly yellow crust rich in antioxidants and anti-inflammatories